Benefits of Opening More Than One Franchise

Opening a sandwich shop is a great way to break into a booming industry. The National Restaurant Association estimates that the restaurant industry in the United States is currently a multi-billion dollar field. There are plenty of opportunities to open franchise restaurants out there, but at Jon Smith Subs we believe that the comprehensive training and support we offer to our franchisees puts them in a unique position to grow their businesses effectively. And if one sandwich shop is good, two or more are even better!

Here are a few benefits to opening more than one Jon Smith Subs franchise locations.

#1. Making the Most of Your Expertise

Once you’ve completed our training program, you’ll understand the basics of how to open a sandwich shop and fulfill day-to-day operations. Putting your knowledge to use in two locations will give you twice the opportunity to implement what you’ve learned. Why implement your knowledge and expertise in just a single location when you can use it to double your potential to earn profit? You’ll only need to go through the training process once, so make the most of the experience by utilizing it to open two, three, or four locations and more.

opening a sandwich shop jon smith subs

#2. Sharing Supplies and Other Resources

Running two Jon Smith Subs locations has distinct benefits from an operations standpoint. One of these benefits is that locations can share supplies and other resources. If one location is running low on supplies like napkins or cups, the other location can help them fill the gap between shipments. This is also valuable when it comes to employees. If one location is struggling with operations or policies and procedures, a strong employee from another location can spend time there in order to help reinforce proper protocols. This ability to share resources makes running two locations simpler.

#3. Building a Sandwich Empire

Opening a sandwich shop is a great first step toward building a larger business. If you are already running one Jon Smith Subs location and are enjoying your work, think about adding one or more locations. Rather than just having a corner on the sandwich market in a single community, you can branch out in order to reach even more customers. Why stop at just one sandwich shop when you can build an entire sandwich empire?

Opening a sandwich shop is great, but opening more is even better. These are just a few reasons that opening multiple Jon Smith subs locations can help you to maximize on your time, efforts, and investment. If you’d like to learn more about the benefits we offer franchisees who run multiple locations, contact us today!

Keep the Customers Rolling in with These 3 Tips

Opening sandwich shop franchises is a great way to capitalize on the hungry customer base in your community. When you franchise with Jon Smith Subs, you’ll love the comprehensive training and support that makes it easier than ever to get your sandwich shop up and running. Establishing a core customer base is one of the most important things you can do as a franchisee to grow your sandwich shop franchises.

Here are a few tips on simple ways you can keep the customers rolling in at your sandwich shop.

#1. Excellent Customer Service

Prioritizing customer service can be difficult when you’re running sandwich shop franchises. The hustle and bustle of preparing food, cleaning thoroughly, and taking orders makes it easy for employees to forget to slow down and give each customer the care and attention they deserve. At Jon Smith Subs, we pride ourselves on offering the best subs around, and we never cut corners when it comes to our ingredients. Show customers the best possible experience by also offering the best customer service you can.

sandwich shop franchise jon smith subs

#2. Strategic Marketing

How can you develop a core customer base if they don’t know what you have to offer? Developing a strong marketing campaign is one of the most important things you can do to attract customers to your sandwich shop franchises. When you franchise with Jon Smith Subs, you’ll enjoy marketing support as you grow your business. Between our printed materials, online marketing solutions, point of purchase displays, and more, you’ll have access to the tools you’ll need to grow your business and attract new customers.

#3. Remember What Makes Jon Smith Subs Unique

Customers today have many sandwich shops to choose from. What makes Jon Smith Subs unique among all of these options? We believe that our high-quality ingredients and slowly-marinated meats are one way we stand apart from the competition. Everything we serve is prepared fresh every day, and we never compromise the quality of our food. When you’re running your sandwich shop franchise, keep in mind that every sub you serve should reflect our commitment to quality.

These are just a few ways that you can keep the customers coming in when you franchise with Jon Smith Subs. Our comprehensive training and support programs make it possible for anyone to open a sandwich shop franchise, and we love supporting our franchisees as they grow their businesses.

To learn more about franchising with Jon Smith Subs and investing in sandwich shop franchises, contact us today.

5 Tips for Running a Sandwich Shop

Running a sandwich shop may sound easy — how hard can it be to put a few ingredients in between pieces of bread and serve it with chips? — but there is a lot more to consider than ham versus turkey. Consider things like your location, your employees, your team, and of course your menu. If you want to succeed at owning your own sandwich shop, these five tips can help you.

1. Study Your Customers

The customers are the lifeblood of a sandwich shop, so think about them with every move you make. This is especially important before you pick your location, because where your franchise is located is directly related to the customers that come in. Before you sign a lease, make sure you have thought about how the location may impact how your business runs.

2. Work with a Great Team

Your employees are critical to running a sandwich shop well. It goes without saying that everyone needs to have the proper licenses and permits to handle and serve food, but there is more than that. Hire people who are comfortable working with customers to make a visit to your restaurant a pleasant one. Train your employees to make sandwiches that look as good as they taste and keep strict standards on cleanliness. Finally, make sure that you work with a team of people you can trust to run the shop in your absence because you certainly cannot be there all day, every day (and why would you want to?).

3. Focus on Your Menu

Sandwiches are delicious and not exactly difficult to find, so make sure that you have something special to set your sandwich shop apart. You don’t want your restaurant to blend in with others but you also want to avoid being too gimmicky so find what works for you. Focus on creating delicious, high-quality food that customers will love to come back for.

4. Pay Attention to Customers

After you have opened for business, make a point to listen to your customers to improve your shop. Ask customers for feedback on your food, atmosphere, employees, and service and then take their suggestions to heart (within reason). Customers appreciate when you take the time to follow through on their suggestions. Create a loyal fan base by giving your customers what they want.

5. Choose a Franchise

Owning an independent sandwich shop might sound like a good plan, but there is a lot of work and risk involved in starting a business from scratch. Joining a sandwich franchise lets you skip ahead several steps — finding a name and logo, choosing a menu, writing operations manuals, deciding policies and procedures, etc. — so you can jump right in to running a sandwich shop. In addition, you can choose a franchise system that has a culture of support to help its franchisees build strong businesses.

Interested in learning more about running a sandwich shop of your own? Contact us today for more information!

Are You Right for the Jon Smith Subs Franchise Opportunity?

At Jon Smith Subs, we are excited to offer our sub shop franchises to smart, hard-working people all over the country. We lend our expertise to help our franchisees thrive, and we expect that our franchisees are willing to put in the time and effort to grow their businesses.

So who are we looking for to own a Jon Smith Subs franchise?

Background

The great thing about franchising with Jon Smith Subs is that we have a turnkey business model and thorough training, so you do not necessarily need experience owning a business or a restaurant in order to succeed with our brand. Although a background in restaurants or business ownership is a definite plus, they are not requirements.

People from a wide variety of backgrounds have found success owning sub shop franchises. There are skills you learn at many jobs that translate well into business ownership. Corporate workers, restaurant managers, and business investors all are great candidates to own a Jon Smith Subs franchise.

Skills

Much more important than your background are the skills you have gained throughout your life. Whether you learned them in school, work, hobbies, or elsewhere, the skills you possess are a greater indicator of whether you will be successful as a franchise owner. Here are some of the skills we look for:

  • Management
  • Customer service
  • People skills
  • Goal-setting
  • Budgets and finances
  • Delegating
  • Multi-tasking
  • Project management

These are just some of the skills that will be useful to you as a business owner.

Notice that things like sandwich making and running a restaurant are not listed among these skills. This is because those are skills that we can easily teach you in our training program.

Personality

In addition to skills you have learned in your career, your personality is a factor in your success as a franchisee. We are the first to say that owning a franchise isn’t for everyone because it requires hard work and dedication to our system. You are a great fit for franchise ownership if you are:

  • Willing to work hard: Even though we have a turnkey business model that we will teach you in training, there is still a significant amount of work to get your business up and running.
  • Ready to follow our system: We have built our brand on a set of principles and procedures that have earned us great success over the last 30 years. We share that success with our sub shop franchises, so we ask that our franchisees follow our system to maximize their own success.
  • Interested in learning new skills: Life is a constant journey of learning, and owning your own business is certainly no exception. Throughout the entire franchise process — from discovery day to training to opening your doors — there are new things to learn.
  • Can focus on the big picture: When you go through the process of opening a business and then running it every day, it can be easy to get bogged down in all the little things that need to happen daily. Focus on the big picture to follow your business plan and stay on top of your long term goals as well as the short term ones.

Owning sub shop franchises requires more than just the willingness to pay the startup costs; we want to ensure that you will be a good fit with our system, and that our brand is a good fit for you.

To find out more about who we are looking for to own a Jon Smith Subs franchise, contact us today!

“I Need to Have Experience in the Industry” and Other Franchising Myths

running a sandwich shop jon smith subs

Myth #1: I need to have experience in the industry.

Having experience in any industry you’d like to go into is always a good thing, but franchisees with Jon Smith Subs will be amazed at how comprehensive our training and support programs are. When you franchise with us, we’ll teach you everything you need to know about the business. From day-to-day operations like how to make the perfect marinade to bookkeeping support, one of the benefits of franchising with us is that we take all of the guesswork out of running a sandwich shop. Once your doors are open, we’ll continue to support you and your business. If you’re a rookie to the quick service restaurant industry, this is one myth that shouldn’t cause you any hesitation.

Myth #2: Your franchisor won’t allow you any freedom to make decisions

Entering into a franchise agreement is a partnership between the franchisor and you. As the franchisor, we do have policies and procedures that we believe will help your business to grow most effectively. However, as the business owner you have the freedom to develop your own policies as well. In fact, having greater personal freedom is one of the benefits of franchising. Want to be home every night at 5:00 p.m.? Want to develop marketing targeted at your community? How about going into business with your family? Franchisees have the freedom to make lots of decisions about how their business is run.

Myth #3: Franchising is too expensive

You may have heard the old adage “it takes money to make money.” This adage applies to franchising. Like any business, you’ll need to invest in the materials and resources you’ll need to get your sandwich shop running. Your one-time franchise fee will help to pay for the training and support you’ll need to get started. The small yearly amount you’ll pay will help to pay for the support systems you’ll continue to enjoy. However, financing is a viable option for many new franchisees. When you partner with Jon Smith Subs, we can help refer you to financing agencies to get the capital you’ll need to open your doors.

These are just some of the myths surrounding franchising that unduly worry some potential franchisees. To learn more about franchising with Jon Smith Subs, reach out to us today.

What License Do I Need to Open a Sandwich Shop Franchise?

If you’re thinking of opening your own sandwich shop franchise, chances are you’ve already realized that there are a number of licenses and permits required to open your new business. Navigating these requirements can be complicated and can take some time and careful research. One of the benefits of franchising with an established brand like Jon Smith Subs is relying on our expertise to help you get your business open quickly and lawfully. Having been in business since 1988, we know a thing or two about licensing. Here are some of the most common licenses you’ll need to earn when you open up your new sub shop.

Business License

In order to do business in the United States, you’ll first need to acquire a business license. The cost of these licenses varies depending on location, type of business, and how much profit you can expect to earn. These license requirements vary from state to state, and often need to be renewed annually. A simple Google search of “business license” + your state should give you more specific information on the requirements in your area.

Food Service License

One key license in our business is the food service license, which allows you to prepare and serve food from your sandwich shop. When you apply for your license, you can expect a visit from your local health department. They will inspect your restaurant to ensure that it is clean and safe. Once this is done, you can look forward to future visits from the health department in order to maintain your license. At Jon Smith Subs, cleanliness is one of our core values. Following the procedures we’ve developed will help ensure that you’re able to earn and keep your food service license.

Sign Permit

Every business needs to advertise itself, so a sign permit is key. Before you can put up signage on your brand new location, you’ll need to get the approval of your local authorities. They will want to know all about the size and type of sign you’ll be putting up, and you’ll need a sign permit in order to proceed.

These are just a few of the licenses and permits you’ll need to get before your new sandwich shop can open for business. At Jon Smith Subs, we have 30 years of experience dealing with a variety licenses and can help you complete all the necessary steps to get your business up and running.

If you’d like to learn more about how Jon Smith Subs can help jump start your new sandwich shop business, give us a call today at 1-888-978-3171 or visit us online at https://jonsmithsubsfranchise.com.

sandwich franchise guide

How to Start a Sandwich Shop of Your Own

If you’ve been paying attention to trends in the restaurant industry, you already know that sandwich shops are a popular option for customers who are looking for quick and fresh meals on the go. Wondering how to start a sandwich shop of your own? You’re in the right place.

how to start a sandwich shop Jon Smith Subs

Franchising or Starting From Scratch?

The first decision you will need to make is what kind of business model you’d like to develop. Would you rather start your own sandwich shop from scratch, or franchise with a larger brand? While both of these options have their advantages, franchising with a larger brand like Jon Smith Subs means valuable support for you. We have the experience and the resources to help you get your location started strong, and can help you tackle any challenges that may arise as you go through the process of opening your store.

Choosing a Franchise

If you choose to franchise rather than open a new business from scratch, there are many brands for you to choose from. Do some careful research to learn about the investment required for each, what type of training and support you can expect, and what kind of brand recognition you can count on. When you become a franchisee, the reputation of the larger brand will influence your location. At Jon Smith Subs, we’ve built a reputation for quality and cleanliness since 1988 that we are proud to share with our franchisees. Customers know that when they decide to eat at one off our restaurants, they can expect quality ingredients and great service that can’t be matched.

Choosing a Location

Location is key in the restaurant business, and choosing the location of your new sandwich shop is one of the most important decisions you’ll make. No matter where you’re opening your sandwich shop, you’ll want to make sure that it is centrally located so customers can easily stop in. When you choose to franchise with Jon Smith Subs, part of the support we are proud to offer is helping you to choose a location. We’ve conducted extensive research on target markets and can help you decide on the best possible spot for your sandwich shop to open.

These are just a few tips on how to get started opening your own sandwich shop. If you’d like to learn more about franchising with Jon Smith Subs, we can give you even more information. Give us a call today at 1-888-978-3171 or visit us online at https://jonsmithsubsfranchise.com to learn more.