jonsmithsubs.com
561.578.2075
Jon Smith Subs
561.578.2075
Available Franchise Territories
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Jon Smith Subs Franchises Are Available Worldwide!
There is a lot to consider when you are buying a sub shop, but one of the most import decisions is the territory your shop will be opening in. There’s a lot that factors into a perfect territory for a sub shop, especially a Jon Smith Subs franchise.

 CURRENT TARGET MARKETS
 ALL MARKETS CURRENTLY AVAILABLE

TARGET MARKETS
  • Connecticut
  • Massachusetts
  • Oregon
  • Nebraska
  • Tennessee
  • Washington
  • Florida
  • North Carolina
    • Charlotte
  • Texas
    • Houston
    • Austin
    • Dallas
  • Georgia
  • Arizona
  • California
AVAILABLE MARKETS
  • Alabama
  • Alaska
  • Arizona
  • Arkansas
  • California
    • Los Angeles
  • Colorado
  • Delaware
  • Florida
    • Dade County (Miami)
    • Orlando
  • Georgia
    • Phoenix
    • Tucson
    • Scottsdale
  • Hawaii
  • Idaho
  • Illinois
  • Indiana
  • Iowa
  • Kansas
  • Kentucky
  • Louisiana
  • Maine
  • Maryland
  • Michigan
  • Minnesota
  • Mississippi
  • Missouri
  • Montana
  • Nevada
  • New Hampshire
  • New Jersey
  • New Mexico
  • New York
  • North Dakota
  • Ohio
  • Oklahoma
  • Pennsylvania
  • Rhode Island
  • South Carolina
  • South Dakota
  • Utah
  • Vermont
  • Virginia
  • West Virginia
  • Wisconsin
  • Wyoming

OWN A SUB CHAIN IN CANADA FRANCHISES

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Here are some of the considerations for your review

There is a lot to consider when you are buying a sub shop, but one of the most import decisions is the territory your shop will be opening in. There’s a lot that factors into a perfect territory for a sub shop, especially a Jon Smith Subs franchise. The territory a sub franchise is in seems to have a correlation to the success of the business, so it is imperative to keep these factors in mind when determining the location of your Jon Smith Subs.

a team of Jon Smith Subs franchise employees
1. Competition
In order to outshine the competition and attract customers, you need to have a name on your sign that people already know. People all around the world know Jon Smith Subs, and they know the quality to expect when they come through your doors. With a Jon Smith Subs franchise, your selected territory should potentially put you on top of the competition, and with the training and support from the brand, you should have what you need to keep your doors open and stay open.
2. Traffic
Your new sub shop territory should have a specific demographic that has a certain population. This may be near an office park, on a main road with cars going by, downtown with a lot of foot traffic, or someplace else. Regardless, there should be a certain amount of people populated in the area that bring a lot of traffic, by foot or automobile, to the area your franchise is. Most people love subs and sandwiches, so by bringing their favorites closer to them, they will go the extra mile to come through your doors.
3. Building
While searching for the right building, it is important to keep in mind that you now own a fast-casual restaurant that is competing with other food options in your territory. The best buildings for your franchise may be ones that have no other food options in them or at least different ones from your own. Two similar eateries within minutes of each other could lead to decreased profitability for both establishments, so avoiding other sub and sandwich shops is strongly advised.

RESOURCES

FREE Franchise eBooks, Brochures & Infographics

Get the Step by Step Instructions You Need for Finding the Right Franchise Location, Opening Your Jon Smith Subs Shop and Financing
7 Myths of Investing in a Fast-Casual Food Franchise

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3 Valuable Tools for Any Franchisee to Use
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How to Open a Franchise: The Ultimate Guide
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working at Jon Smith Subs

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Like any new business, investing iin a Jon Smith Subs restaurant requires a significant investment. However, compared with similar franchises our investment is relatively low!
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Local Favorites
The Cuban Sandwich

REGIONAL MENU DEVELOPMENT

Jon Smith Subs offers an array of appealing dishes, ranging from its well-known and popular individually wrapped, marinated four- and six-inch sirloin steak subs, to multiple options from the grill, giant deli subs, salads, and numerous side options. We also support the development of regional menu items celebrating the cities that enjoy our subs.

Fresh Grilled Favorites
Best Fries No Lie
Made-to-order Salads
Regional Specials