Jon Smith Subs delivers a flexible business model that makes opening a fast food restaurant franchise a worthwhile venture. If you’re looking to make a career change or add passive income to your portfolio, consider our franchise opportunity to bring an established brand to your community.
With over 30 years of experience, Jon Smith Subs has become a proven leader in the sandwich industry. While there are other sub franchises to consider, there’s no other opportunity quite like ours. Our franchise model has benefited from being refined over the years and has helped us establish our reputation as a top sandwich chain.
We know that moving away from the corporate world can seem daunting. But if you’re looking for a new direction and want to become your own boss, we can make the transition to becoming a franchise owner straightforward with our investment opportunity. Our business model is designed to provide new owners with virtually everything they need to get started, along with flexibility and growth potential.
We don’t expect our franchise owners to have prior experience in the restaurant/food industry. Our franchisees come from a variety of backgrounds, including hospitality, real estate, corporate America, and more. You provide the ability to self-start, a willingness to work hard, and a positive attitude, and we’ll provide the proven system to find success.
Here are some helpful candidate traits for those considering our franchise opportunity:
1. Some business experience.
A solid understanding of basic general business principles is a benefit! While we don’t require experience, we have found that our franchise model accommodates multiple investment scenarios:
- Experienced investors looking for a multi-unit franchise
- Investors looking to diversity their franchise business portfolio
- Single-unit franchise investors looking to break into foodservice
2. Some management experience.
Great teams need a great leader! Experience in management and/or customer service proves helpful to lead a strong, dedicated team. Our sub shop and catering orders will keep you busy, so you’ll need a good team to help you keep up.
3. Passion for customer service.
Forming client relationships is what keeps customers coming back! We’re committed to providing the freshest food possible, customized to our customer’s specifications, delivered right to their table. Our unique, fast-casual dining experience keeps customers coming back for more.
4. Passion for good food.
We’re all about making sandwiches only after the customer places their order. No pre-packed sandwiches here! We take the time, effort, and creativity to build freshly-made meals for each customer. We stand out for freshness and quality and back that up by preparing everything we serve in each store, every day.
We cut the finest farm-fresh vegetables, and our ingredients aren’t out on display all day. We do not microwave, steam, pre-cook, preheat, pre-slice, dehydrate, gas, or otherwise preserve any ingredients. Our steak is sirloin, and our chicken is all white breast meat. We grill each sandwich made to order. No shortcuts here!
5. Ability to follow a proven system.
Our system is designed not only to provide you with more freedom and flexibility but also to help save you time and money in the long run. We provide comprehensive training and ongoing support to ensure that you have what you need to get started and stay on the right track.
Do you have what it takes to open a fast food restaurant franchise? Take the next step and apply to become a Jon Smith Subs franchise owner today!
Want to learn more about opening a restaurant franchise with Jon Smith Subs? Contact us today!